Use

  • Like a larger built-in oven, it is important to preheat the small oven before cooking. This will ensure that your meal is baked evenly and cooked perfectly every time.
  • It is important to make sure that the baking tray/pan you want to use is suitable for the particular oven. Choose cookware that is small enough to fit in the oven; however, it is important that it has enough space for the food you are cooking.
  • As small ovens are not as large as traditional ovens, you need to take into account the fact that food can cook faster, which is why you may need to keep an eye on your food while cooking to make sure it is not overcooked or burnt.

Small ovens usually have the following functions:

  • Roasting or browning
  • Preheating
  • Grilling
  • Baking/Roasting
  • Skewer grilling
  • Convection
  • Pizza (check oven depth)
  • Defrosting
  • Keeping food warm

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